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This tasting has now sold out. If you would like to be added to the waiting list, please contact Tom Brady on tbrady@oxfordwine.co.uk. We are delighted to kick off the Autumn 2024 tasting calendar with a tasting of Beaujolais and Southern Burgundy. We’ll begin with three white wines, moving from Rully to Montagny to Saint...
Booking deadline: Friday 13th September 2024 About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn...
In September 2024 we’re celebrating the wines of Bordeaux here at The Oxford Wine Company. A region that needs no introduction, Bordeaux is known for producing some of the finest wines on the planet. In this tasting we’ll take a tour of the region and explore a range of different wine styles produced from the...
Presented by: Tom Brady The world of Mexican spirits is in a state of cultural revolution. The booming popularity of both the tequila and mezcal categories has shone a light, not just on the celebrity brands, but also on the country’s artisanal producers. At the Oxford Wine Company, this is a category we love as we’ve...
Self-titled Progressive Hebridean Distillers, Bruichladdich Distillery, have slowly developed into one of the most popular producers we list on our whisky shelves here at The Oxford Wine Company. Resurrected in 2001, the distillery has gone about building a portfolio of both peated and unpeated whiskies whilst, at the same time, developing a set of core...
Presented by: Tom Brady When it comes to the selection of American whiskey here on our shelves at The Oxford Wine Company, 2024 has been a year of transition. There’s so much choice now coming out of the States from goliath macro-distilleries to small batch independents and everything in between. With so many new bottles landing...
Course dates: Tuesday and Friday evenings, 19:00-21:30, from Tuesday 15th October 2024 to Friday 6th December 2024, with the examination on Friday 13th December 2024. Please note that Thursday 14th November replaces Friday 15th November. Booking deadline: Friday 11th October 2024 An advanced level qualification for professionals working in the wine industry and for wine enthusiasts. For...
Course dates: Wednesday evenings 18:30-21:00 from 16th October - 4th December 2024, with the examination on 11th December 2024 Booking deadline: Friday 11th October 2024 Educators: John Shuckburgh DipWSET and Tim Bradley DipWSET About the course: This structured and informative course explores the major grape varieties and important regions that define the world’s key wines. You’ll learn about...
Booking deadline: Friday 4th October 2024 About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn...
Booking deadline: Friday 1st November 2024 About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn...
