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Katy and Bec are back with another voyage of vinous discovery! This light-hearted, informal evening will see our hosts bravely attempt to pronounce such grape varieties as ‘Xarel-lo’ and ‘Agiorgitiko’. With their multiple syllables and unfamiliar combinations of consonants, some of these grape varieties may look more like a nightmare Scrabble hand than the name...
Beaujolais has always been one of our favourite “underrated” wine regions here at The Oxford Wine Company. Breaking free from the shackles of the much-maligned Beaujolais Nouveau movement, the area is now considered, by consumers and wine geeks alike, as a source of exceptional wine. At prices far more reasonable than their noisy neighbours in...
Exton Park are an award-winning sparkling wine producer in Hampshire. Their wines are produced from meticulously tended estate-grown fruit, aged and blended to perfection to create their signature Reserve Blends. We are so excited to be welcoming winemaker Corinne Seely to The Jericho Wine Rooms to take us through the Exton Park range. Her approach...
Course dates: Tuesday evenings from 20th September - 15th November Booking deadline: Friday 9th September About the course: This structured and informative course explores the major grape varieties and important regions that define the world’s key wines. You’ll learn about production, key labelling terminology and major classifications to help you identify wines with confidence. This course is...
Whisky producing islands have always carried an air of curiosity. From tales of peat bogs and mystical creatures to remote bothies surrounded by rustling grass and salty air, the whisky produced in these far-flung locations has a romance and sense of place carved into its identity. Join us for a night of myth busting and...
Booking deadline: Friday 2nd September About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn the...
Perhaps one of the most misunderstood categories in the spirits industry, vermouth has often been mis-characterised as simply an ingredient in some of the world’s most famous cocktails. Outside of the UK however, there’s a vast world people who consume vermouth much in the same way we’d enjoy a beer, wine or G&T with lunch...
This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn the key principles of food and wine pairing and how to apply these to your own food and wine choices.
Booking deadline: Friday 4th November About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn the...
Course dates: Tuesday evenings from 24th January - 16th May Booking deadline: Thursday 13th January 2023 An advanced level qualification for professionals working in the wine industry and for wine enthusiasts. For individuals seeking to delve deeper into the world of wines, this qualification provides a detailed understanding of grape growing and wine making. Upon completion you...