{"id":10526,"date":"2022-07-15T16:47:32","date_gmt":"2022-07-15T15:47:32","guid":{"rendered":"https:\/\/oxfordwine.co.uk\/owc\/?post_type=tribe_events&#038;p=10526"},"modified":"2023-01-11T14:19:23","modified_gmt":"2023-01-11T14:19:23","slug":"wset-award-in-wines-level-two-2","status":"publish","type":"tribe_events","link":"https:\/\/oxfordwine.co.uk\/owc\/event\/wset-award-in-wines-level-two-2\/","title":{"rendered":"SOLD OUT &#8211; WSET Award in Wines Level Two"},"content":{"rendered":"<section class=\"l-section wpb_row height_medium\"><div class=\"l-section-h i-cf\"><div class=\"g-cols vc_row via_flex valign_top type_default stacking_default\"><div class=\"vc_col-sm-12 wpb_column vc_column_container\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"wpb_text_column\"><div class=\"wpb_wrapper\"><p>This course is now full. To be kept informed of future WSET courses, please contact John Shuckburgh on <a href=\"mailto:school@oxfordwine.co.uk\">school@oxfordwine.co.uk<\/a>.<\/p>\n<p><strong>Course dates:<\/strong> Wednesday evenings from 25th January 2023 to 21st March 2023<\/p>\n<p><strong>Booking deadline:\u00a0<\/strong>Friday 13th January<\/p>\n<p><strong>About the course:\u00a0<\/strong>This structured and informative course explores the major grape varieties and important regions that define the world\u2019s key wines. You\u2019ll learn about production, key labelling terminology and major classifications to help you identify wines with confidence. This course is fantastic CV material for those pursuing a career in Wine or hospitality. For the amateur consumer it will provide invaluable knowledge and expertise \u2013 meaning that you will be able to choose and appreciate wine with confidence!<\/p>\n<p>Successful students will receive a WSET certificate.<\/p>\n<p><strong>What\u2019s Covered<\/strong><\/p>\n<ul>\n<li>How wine is made<\/li>\n<li>What factors influence wine style<\/li>\n<li>The key white and black grape varieties and their characteristics<\/li>\n<li>The important wine-producing regions of the world in which these grapes are grown<\/li>\n<li>The production of sparkling, sweet and fortified wines<\/li>\n<li>Label terminology<\/li>\n<li>Tutored tastings of 48 wines<\/li>\n<li>How to describe wine using the WSET Level 2 Systematic Approach to Tasting Wine\u00ae (SAT)<\/li>\n<li>How to make food and wine pairings<\/li>\n<\/ul>\n<p><b>Do I need any prior knowledge?<\/b>\u00a0No prior knowledge is required. All classes are delivered in English therefore a good level of English is beneficial. Students completely new to wine and spirits study may wish to complete the Level 1 Award in Wines first. However, this is not essential.<\/p>\n<p><b>Course delivery<\/b>\u00a0\u2013 This qualification has a minimum requirement of 28 hours of study time, including 16 hours of classroom time. There will be eight classes lasting two hours each.<\/p>\n<p><b>Assessment<\/b>\u00a0\u2013 Assessment is by a closed-book exam of 50 multiple-choice questions, to be completed in one hour. The exam will take place in week 9,the final session of the course. This qualification is regulated by Ofqual<\/p>\n<p><b>What&#8217;s included? <\/b><b>\u2013\u00a0<\/b>The cost includes all study materials, wine and samples, tuition, six ISO tasting glasses, examination, postage and VAT.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>This structured and informative course explores the major grape varieties and important regions that define the world\u2019s key wines. You\u2019ll learn about production, key labelling terminology and major classifications to help you identify wines with confidence. This course is fantastic CV material for those pursuing a career in Wine or hospitality. For the amateur consumer it will provide invaluable knowledge and expertise \u2013 meaning that you will be able to choose and appreciate wine with confidence!<\/p>\n","protected":false},"author":6,"featured_media":10487,"template":"","meta":{"_acf_changed":false,"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[193],"class_list":["post-10526","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry","tribe_events_cat-wset-courses","cat_wset-courses"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>SOLD OUT - WSET Award in Wines Level Two - Oxford Wine Company<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/oxfordwine.co.uk\/owc\/event\/wset-award-in-wines-level-two-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SOLD OUT - WSET Award in Wines Level Two - Oxford Wine Company\" \/>\n<meta property=\"og:description\" content=\"This structured and informative course explores the major grape varieties and important regions that define the world\u2019s key wines. 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