The Oxford Wine Tavern: Cheese & Wine
The Oxford Wine Tavern 38 South Parade, OxfordFive fantastic cheeses perfectly paired with five wines.
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Five fantastic cheeses perfectly paired with five wines.
Presented by Romain Alaphilippe Welcome to Organic and Biodynamic Wine Tasting! Join us at The Oxford Wine Cellar for an evening filled with exquisite wines that are not only delicious but also environmentally friendly. Discover the unique flavours and sustainable practices behind organic and biodynamic wines. From crisp, aromatic whites to expressive, characterful reds, we’ll...
We are honoured to present you with the opportunity to attend a very special tasting this June. Baptiste Belly of the prestigious Bordeaux estate Cos d’Estournel will be visiting The Jericho Wine Rooms to host a masterclass featuring seven wines from the estate. We will taste two vintages each of G d’Estournel, Pagodes de Cos,...
Hosted by Ted Sandbach and Guest Call My Wine Bluff is a hugely entertaining show pitting the wits, wine knowledge and intuition of the audience against the lying, devious and cheating expertise of the panel. With none of the pomp and ceremony usually associated with wine tasting Call My Wine Bluff is an opportunity to...
Join us for a delightful evening of sipping and swirling some of the finest summer sparklers. Get ready to taste a selection of refreshing wines that are perfect for the warm weather. See you there!
Presented by Romain Alaphilippe Dreaming of sun-drenched terraces and vineyard-covered hillsides? Let us take you on a little Italian escape – right here in the heart of Oxford. Join us for a relaxed and refreshing evening as we explore some of our latest Italian arrivals to the company! This event is designed to be fun, informal, and...
We are delighted to welcome the highly acclaimed Oliver Zeter to The Oxford Wine Cellar this July. Trained in Italy and South Africa before returning to his native Germany, Oliver blends international flair with deep respect for regional terroir. Since launching his own label in 2007, he has become a cult favourite amongst sommeliers and...
Course dates: Monday 7th July to Friday 11th July 2025 - 10:30-17:00 Booking deadline: Friday 23rd June 2025 Educators: John Shuckburgh DipWSET and Tim Bradley DipWSET About the course: This structured and informative course explores the major grape varieties and important regions that define the world’s key wines. You’ll learn about production, key labelling terminology and major classifications...
Booking deadline: Friday 4th July 2025 About the course: This hands-on course will teach you to understand more about wine through sight, smell and taste. By the end of the course you’ll be able to taste wine using a systematic approach, identify key styles of wine and know the characteristics of important grape varieties. You’ll also learn...
Join us at The Oxford Wine Tavern for an evening filled with delicious natural and organic wines. Explore a variety of unique flavors and learn about the benefits of natural and organic winemaking. Come and taste some of the finest natural and organic wines available. See you there!